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#自家咖啡掛耳包回歸!! 𝑺𝒕𝒂𝒚 𝑨𝒘𝒂𝒌𝒆 𝑺𝒕𝒂𝒚 𝑨𝒔𝒐𝒏𝒆 ☕

(๑و•̀Δ•́)و 全店滿 $599 免運費.ᐟ.ᐟ

新舖試業🎊銅鑼灣蘭芳道 2-6 號 Apple Solo 地庫 60 舖

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餃里手工白菜鮮肉餃

餃里手工白菜鮮肉餃

全新口味
經典款式,溫和爽甜,一家大細都啱食。
口感豐富,菜多肉少。敢挑戰皇牌韭菜鮮肉餃之寶座!


消費滿 $599 全單免運! on order

HK$64.00
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Description

每盒 12隻|450克

香港製造

無添加味精及防腐劑

儲存方法:冰箱 -18度

儲存期限:見包裝

成份︰白菜、餃子皮、鮮豬肉、油、雞蛋、水、生抽、蠔油、生粉、花雕酒、蔥、薑、糖、鹽、老抽、麵粉、胡椒粉


烹調方法

湯餃或水餃

1. 大火將水煮滾

2. 收中火,放入餃子

3. 輕輕推開餃子,使其分隔開,避免黏鍋破皮

4. 中火煮4-6分鐘,餃子浮面即可上碟

煎餃

1. 大火將鑊燒紅,放油

2. 收中火,排放好餃子,稍為煎香底部(10-20秒)

3. 注入食水,水位約為餃子的1/3至1/2高度

4. 蓋上鑊蓋焗煮6-7分鐘,開蓋見收乾水後即可上碟

Shipping & Payment

Delivery Options

  • 旺角門市自取
  • 銅鑼灣門市自取(急單請留意,每星期出貨一次)
  • 送貨上門

Payment Options

  • 轉數快 FPS(收取如一最低手續費,建議優先選用!)
  • Octopus
  • Credit Card
  • Credit Card
  • Apple Pay
  • Apple Pay
Customer Reviews
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